NYTimes bestselling author Sandor Katz will give a lecture, hands-on workshop, and book signing of The Art of Fermentation.
Full description is here.
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For the workshop portion, bring your own cutting board, chef's knife, grater if you have one. If you have organic carrots, cabbages, onions, garlic, bring 'em along. We will supply mason jars, salt and some vegetables.
Space will be limited - Make your reservation now. Your check holds your place.
$25 prepaid, $30 at the door,
first-come-first-served.
Autographed books available for an additional $25.
To reserve your space, mail or hand-carry your check to:
The Environmental Change-Makers
6700 West 83rd
Los Angeles, CA 90045
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